Spicy Taco Salad
½ cup leftover ground beef (from hamburgers, meatloaf, etc.)
¼ head Iceberg Lettuce, 1 small Tomato
¼ cup Shredded Cheddar Cheese
¼ cup chopped onion
1 tsp. Taco Seasoning
1/8 cup Sour Cream
3 Tbs. Ranch Salad Dressing
Sprinkle taco seasoning over leftover ground beef, then heat either in the microwave or on the stove top), add additional ingredients to bowl and mix well. Top with sour cream and ranch salad dressing.
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1 comments:
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